Spirulina cyanobacteria -
LiveSpirulina is a high quality spirulina supplement, it has no aftertaste and has not undergone any heat treatment which causes a significant decline in nutritional values. Grown on an organic farm in the northern Negev desert, spirulina, the blue green algae, is grown using a unique technology developed in Israel. As boutique growers, it is important for us to produce a high quality product, the positive health effects of which are felt from first few days of use. Our product line includes Frozen Spirulina, Spirulina Crunchies (raw food dried spirulina), body creams and face masks produced with pure Spirulina Oil.
Although artificial dietary supplements are popular, it’s tough for our body to absorb them. Spirulina can provide a healthier and a completely natural alternative. Although its nutritional values do not differ from those of other dietary supplements, Spirulina is a complete food or super-food, and the difference is great. Nutritional supplements contain chemicals that can be missing in our diet, but Spirulina contains the same materials in the form of organic compounds just like fruits and vegetables. In addition, spirulina contains all the enzymes necessary for maximum absorption of all the nutrients into the various systems of the body, a kind of a nutritional package deal.
According to NASA one kilogram of spirulina is equal in nutritional value to a ton fruits and vegetables! Daily use of Spirulina in all its forms makes people feel a real change every day. A proper diet creates a healthy body which does not tire from physical work and keeps the high concentration ability for mental and academic work
Spirulina consists of 60% complete vegetable protein and is therefore an excellent for vegetarian and vegan diets. It helps clean the body of toxins and since it is also very satisfying, it is recommended for diet and accelerated weight loss. High nutritional density in spirulina helps the body return to balance quickly after an illness or in the case of deficiency of iron, magnesium and other minerals and vitamins. Studies show that spirulina has the following health properties: anti-inflammatory, improves mood, enhances the activity of the immune system, helps clean the body of heavy metals, helps against chronic fatigue, helps regulate cholesterol and hormones, helps digestion and improves sight. In addition, spirulina provides athletes with long lasting energy and reduces recovery time; it nourishes people who have digestion and elimination problems; it enables children and others who don’t like vegetables to eat their greens by adding a spirulina booster to juice or other foods and helps busy people who don’t have time for regular, balanced meals to nourish themselves.
Live, fresh version of such a highly perishable food as spirulina has superior properties than dry, powdered spirulina. Spirooline uses a unique freezing process to preserve all valuable nutrients during storage with up to 50% more proteins, vitamins, carotenoids, unsaturated fat acids Omega3 and Omega6 than in dry spirulina. Spirooline’s freezing & storage process helps preserve the enzyme properties responsible for smoothing sugar highs and lows, as well as improved digestion, which are significantly reduced by drying.